This Sparkling Beverage Is Female-Founded, Female-Led, & Absolutely Delicious

The latest in the canned sparkling beverage craze is the prebiotic and probiotic combination. And while many brands use Stevia (POPPI, OLIPOP) to add sweetness to their drinks, wildwonder uses Agave and Monk Fruit Extract, which is a win for certain tastebuds like mine.

The company was founded by Rosa Li, who was inspired by the healing tonics and traditional herbal wisdom she was exposed to during her childhood in China. The brands flavors are reminiscent of the traditional drinks from her background, with each recipe containing herbs, botanicals, and unique fruit flavors, including fresh-brewed rose petals, turmeric root, and hibiscus flowers.

Raspberry Lychee, the newest flavor addition, includes brewed honeysuckle, raspberry puree, agave, lychee juice and of course, live probiotics. Each can of wildwonder contains 1 billion CFUs, 5 grams of fiber and only 6 grams of sugar.

Founded in 2020 (and seen in 2023 on Shark Tank!), the brand continues to thrive under a female-led creative team. Plus, five percent of profits from every drink goes towards causes that empower women and marginalized communities. Great taste for an even better cause.

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